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1.
Handbook of food science, technology, and engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2006
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 614.3(030 HUI-H.

2.
Handbook of food science, technology, and engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2006
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 614.3(030 HUI-H.

3.
Handbook of food science, technology, and engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2006
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 614.3(030 HUI-H.

4.
Handbook of food science, technology, and engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2006
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 614.3(030 HUI-H.

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