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Food science a chemical approach

By:

Fox, Brian A. ; Cameron, Allan G

Material type: Text

Text

TextLanguage: ENG Publication details: 1970 London University of London PressDescription: 381pISBN:

034009638

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Icar, Library, Krishi Anusandhan Bhawan	612.3 FOX-F (Browse shelf(Opens below))	Available	A2099		KAB017035

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Directorate of Knowledge Management in Agriculture (ICAR)
Krishi Anusandhan Bhawan-I, Pusa,
New Delhi 110 012 INDIA
Tel Nos.: 011-25842320,
E-mail: harish.icar@gmail.com
Website: www.icar.org.in

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