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Sustainable food production in sub-saharan Africa

By:

Brader, Lukas

Material type: Text

Text

TextPublication details: 1992 Ibadan International Institute Of Tropical AgricultureDescription: 195pISBN:

9781310863

Subject(s):

Food

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Icar, Library , Krishi Bhawan	633.338(661) SUS (Browse shelf(Opens below))	Available	A31671		KB006899

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Directorate of Knowledge Management in Agriculture (ICAR)
Krishi Anusandhan Bhawan-I, Pusa,
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