Symposium on foods carbohydrates and their roles
Material type:
TextPublication details: 1969 Westport AVI publishingDescription: x, 458pSubject(s):
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Icar, Library, Krishi Anusandhan Bhawan | 612.396(082.2) SCH-S (Browse shelf(Opens below)) | Available | 3766 | KAB014039 |
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| No cover image available | No cover image available | No cover image available | ||||||
| 612.392.01 SEB-V Vitamins | 612.39:54 GUP-P Practical nutrition chemistry | 612.39(540.202) TIW-N Nutritional problems in rural India | 612.396(082.2) SCH-S Symposium on foods | 612:39:615.9(063) ABD-T Trace and toxic elements in nutrition and health | 612.398 POR-P Proteins in human nutrition | 612.398:581.45 PIR-L Leaf protein |
fifth in a series of symposia on held at oregon state university
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