Effect of karnal bunt disease on milling, baking, rheological and nutritional properties of wheat
Material type: TextPublication details: 1988 Ludhiana Punjab Agricultural UniversityDescription: 94pSubject(s):Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Books | Icar, Library, Krishi Anusandhan Bhawan | 664.6.633.11:632(047) SEK-E (Browse shelf(Opens below)) | Available | A29214 | KAB010099 |
Final progress report 1984-88
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