Controlling Salmonella in poultry Production and Processing (Record no. 5484)

MARC details
000 -LEADER
fixed length control field 00423nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141013s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-4398-2110-7
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 636.5:616-093
Item number q2
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Russell; Scott.M
245 ## - TITLE STATEMENT
Title Controlling Salmonella in poultry Production and Processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2012
Place of publication, distribution, etc CRC PRESS
Name of publisher, distributor, etc London
300 ## - PHYSICAL DESCRIPTION
Extent 289p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Animal Science; Poultry Production
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Icar, Library , Krishi Bhawan Icar, Library , Krishi Bhawan     636.5:616-093 q2 KB006420 16/12/2014 16/12/2014 Books
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