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1.
Handbook Of Processed Meats And Poultry Anlaysis
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Crc Press 2009
Availability: Items available for loan: Icar, Library , Krishi Bhawan (1)Call number: 664.91+635.5 P9.

2.
Meat Science by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cabi Publishing London 2010
Availability: Items available for loan: Icar, Library , Krishi Bhawan (1)Call number: 637.5 QO.

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