Variability in content and composition of fatty acids in coconut oil due to genetic and environmental factors
Material type: TextPublication details: Central Plantation crops research Institute Kasaragod 2005Description: vi, 91pItem type | Current library | Call number | Status | Date due | Barcode | |
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Project Reports | Icar, Library, Krishi Anusandhan Bhawan | Available | KAB/PR/00821 |
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