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	1.	No cover image available Advances in food research by Mark, E. M Stewart, G. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 1953 Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 664 MRA-A. Place hold Add to cart (remove)

	2.	No cover image available Advances in food research by Mark, E. M Stewart, G. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 1954 Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 664 MRA-A. Place hold Add to cart (remove)

	3.	No cover image available Advances in food research by Mark, E. M Stewart, G. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 1957 Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 664 MRA-A. Place hold Add to cart (remove)

	4.	No cover image available Advances in food research by Mark, E. M Stewart, G. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 1958 Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 664 MRA-A. Place hold Add to cart (remove)

	5.	No cover image available Advances in food research by Mark, E. M Stewart, G. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 1949 Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: 664 MRA-A. Place hold Add to cart (remove)

Directorate of Knowledge Management in Agriculture (ICAR)
Krishi Anusandhan Bhawan-I, Pusa,
New Delhi 110 012 INDIA
Tel Nos.: 011-25842320,
E-mail: harish.icar@gmail.com
Website: www.icar.org.in

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