Understanding the cultures of fishing communities Key to fishery management and food security
Material type:
TextPublication details: 2001Description: xvi 287pISBN: - 9251046069
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
FAO Reports
|
Icar, Library, Krishi Anusandhan Bhawan | F 39.2(047.3) MCG-U (Browse shelf(Opens below)) | Available | A38895 | KAB008595 |
FAO fisheries technical paper no- 401
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