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Food production in India principles and problems

By:

Krishnaswamy, S. Y

Contributor(s):

1st

Material type: Text

Text

TextPublication details: 1958 Madras Bhamati BooksDescription: iv, 156p

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Icar, Library, Krishi Anusandhan Bhawan	338:613.2(540) KRI-F (Browse shelf(Opens below))	Available	3857		KAB015761

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Directorate of Knowledge Management in Agriculture (ICAR)
Krishi Anusandhan Bhawan-I, Pusa,
New Delhi 110 012 INDIA
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