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121.
Manual on meat inspection fof development countries G by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1994
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 637.5.004.58 HER-M.

122.
Maeket information services by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1993
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 380.12.654.2 SCH-M.

123.
Hide and skins improvement developing counteies by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME RAO 1985
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 637.61.001.7(-77) ELL-H.

124.
Report of the 2nd world food congress by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1970
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 613.2:061.3(100)(047) REP.

125.
Scaling soil nutrint balances Enabling mesolevel applicatin for arfican realities
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome FAO 2004
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 631.8:581. SCA.

126.
Date palm products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1993
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 634.613.002.6 BAR-D.

127.
Organic materials & soil productivity in the near east by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1982
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 631.41(-11) ORG.

128.
Programme for the control of african animal teypanosomiasis and related development Ecological and technical aspects by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1992
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 636.O89:616.937(6) PRP.

129.
Dictionaries and vocabularies 1982-85
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1985
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 030.8 DIC.

130.
Change in shifting cultivation in africa seven case study by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1985
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 631.589.1(6) CHA.

131.
Food balance sheets bilans alimentaires Hojeas de balance de alimentos by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME RAO 1991
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 613.2 FAO.

132.
Report of the expert consultation on the role of small scale fisheries in poverty alleviation and food security
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome FAO 2004
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 639.2(47) REP.

133.
Specifications for identity and purity of certain food additives by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 614.3 SPE.

134.
Pesticide residues in food:1978 evaluations the monographs by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO 1979
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 613.2:632.95.002.68 RES.

135.
Organization and structure or fao Organisation et structure de la fao
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 341.16:63 BAS.

136.
Assessment and collection of data on post-harvest foodgrain losses by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 631.56:633 ASS.

137.
Cephalopods: handling processing and products Kreuzer, R. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 639:594.5 KRE-C.

138.
Audio-visual aids for cooptative education and trainng by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 371.33 BOT-A.

139.
Traditional post-harvest technology of perishable tropical staples by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 634.4:631.56(213) LAN-T.

140.
Tropical and sun-teopical apiculture Food and agricultural industries service FAOagricultural industries division
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: ROME FAO
Availability: Items available for loan: Icar, Library, Krishi Anusandhan Bhawan (1)Call number: F 638.1(213) TRO.

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