Dairying In India
Material type: TextPublication details: 1976 Ludhiana(Punjab) IdsaDescription: PT 0Subject(s):Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Icar, Library , Krishi Bhawan | 637.1:(540)(063 (Browse shelf(Opens below)) | Available | KB003413 |
Browsing Icar, Library , Krishi Bhawan shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
637.14/.3 L0 Byproducts From Milk | 637.149 F4 Book Of Ice-Cream | 637.1/5 P9 Hccap And Iso 22000 Application To Foods Of Animal Origin | 637.1:(540)(063 Dairying In India | 637.1(540)1.8 14 Th Dairy Industry Conference Bangalor | 637.1(540)K4 Milk Products Of India | 637.1:544.915 MUL-M Milk fat globule emulsion science as appied to milk products and comparable foods |
ENG
There are no comments on this title.
Log in to your account to post a comment.