Text| Item type | Current library | Call number | Vol info | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
FAO Reports
|
Icar, Library, Krishi Anusandhan Bhawan | F 664(100)(047.5) WOR (Browse shelf(Opens below)) | 15 | Available | A14468 | KAB/FAO/0641 |
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| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| F 664.951 PRE Prevention of losses in cured fish | F664.95:380.12 BUD-P Possibility of processing and marketing of product made from Antarctic Krill | F 664.95:658.56 ASS Assueance of seatood quality | F 664(100)(047.5) WOR World food programme news | F 664(5015) REP Report of the FAO regional seminar on food technology for asia and the far east | F664(5-015) REP Report of the FAO regional seminar on food technology for asia and the far east | F664:543.68 FAO FAO/WHO codex alimentarius methods of analysis for processed fruits and vegetables |
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