Encouraging the use of protein-rich foods
Material type: TextPublication details: 1962Description: x 103pItem type | Current library | Call number | Status | Notes | Date due | Barcode | |
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FAO Reports | Icar, Library, Krishi Anusandhan Bhawan | F 613.28 FRI-E (Browse shelf(Opens below)) | Available | 21923 | KAB/FAO/0340 |
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F613.26:633.18 RIC Rice and rice diets | F 613.27 CAL CALCIUM REQUIREMENTS | F 613.27 DIE Dietary levels strontium-90 and cesium-137 | F 613.28 FRI-E Encouraging the use of protein-rich foods | F613.28 WAT-P Protein malnutrition | F613(047) EVA Evaluation of certain food contaminants | F 613(100) REP Report of the world food congress |
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