Possibility of processing and marketing of product made from Antarctic Krill
Material type:
TextPublication details: 1985Description: 39 pISBN: - 9251023441
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
FAO Reports
|
Icar, Library, Krishi Anusandhan Bhawan | F664.95:380.12 BUD-P (Browse shelf(Opens below)) | Available | A23154 | KAB/FAO/0283 |
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| F 664.8.039.5(-76)(063) ASP Asects of the introduction of food irradiation in development countries | F664.95.621.58 GRA-I Ice in fishries | F 664.951 PRE Prevention of losses in cured fish | F664.95:380.12 BUD-P Possibility of processing and marketing of product made from Antarctic Krill | F 664.95:658.56 ASS Assueance of seatood quality | F 664(100)(047.5) WOR World food programme news | F 664(5015) REP Report of the FAO regional seminar on food technology for asia and the far east |
FAO Fisheries technical paper
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