Codex alimentarius : Meat and meat products including soup and broths
Material type:
TextPublication details: 1993Description: 10v. Ix 222pISBN: - 9251034257
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
FAO Reports
|
Icar, Library, Krishi Anusandhan Bhawan | F341.018:664 COD (Browse shelf(Opens below)) | Available | A33113 | KAB/FAO/0117 |
Browsing Icar, Library, Krishi Anusandhan Bhawan shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| F 341.018:664 COD Codex alimentarius | F 341.018:664 COD Codex alimentarius supplement one to volume one general requirments | F341.018:664 COD Codex alimentarius | F341.018:664 COD Codex alimentarius | F341.018:664 COD Codex alimentarius: tropical fresh fruits and vegetables | F341.16:333 PRI Principal of land consolidation legislation | F 341.16:63 ACT Activities of FAO under expanded technical assistance 194-55 |
Joint FAO/WHO Food standards programme
There are no comments on this title.
Log in to your account to post a comment.