Codex alimentarius Fish and fishery products
Material type: TextPublication details: 140,2001Description: 9Av. ViiipISBN:- 9251046603
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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FAO Reports | Icar, Library, Krishi Anusandhan Bhawan | F 639.2:613.2 COD (Browse shelf(Opens below)) | Available | A38415 | KAB007513 |
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F639.2:551.352 LLU-I Empirial investigation on the relationship | F639.2:551.558 BEL-M Manual of methods in Aquatic environment research | F639.2:612.39 YIE Yield and nutritional value of the commerciallly species | F 639.2:613.2 COD Codex alimentarius | F 639.2:614.3 HUS-A Assurance of seafood quality | F 639.2:628.357 COC-S Simple methods for aquaculture | F 639.2:628.357 COC-P Pond construction for freshwater fish culture |
Joint FAO/WHO Food standards programme
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