सब्जी विज्ञानं : सिद्धांत एवं अनुप्रयोग
Material type:
TextLanguage: ENG Publication details: 2014 दिल्ली सतीश सीरियल पब्लिशिंग हाउस Description: 2v. ix, 664-1232pISBN: - 978-93-81226-78-0
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Icar, Library, Krishi Anusandhan Bhawan | 631.1/.5 BHA-S.2 (Browse shelf(Opens below)) | Available | KAB019511 |
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