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सब्जी अनुसन्धान एवं उत्पादन प्रौद्योगिकी

By: Material type: TextTextLanguage: ENG Publication details: 2013 दिल्ली सतीश सीरियल पब्लिशिंग हाउस Description: 2v. xii, 1120pISBN:
  • 978-93-81226-68-1
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Icar, Library, Krishi Anusandhan Bhawan 635.1/.5 BHA-S.2 (Browse shelf(Opens below)) Available KAB019509

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