Fish processing in India
Material type: TextLanguage: HIN Publication details: 1984 New Delhi Indian Council of Agricultural ResearchDescription: 82pSubject(s):Item type | Current library | Call number | Copy number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
ICAR Publications | Icar, Library, Krishi Anusandhan Bhawan | 664.95(540) MOO-F (Browse shelf(Opens below)) | c1 | Available | GK876 | KAB/ICAR/0325 | ||
ICAR Publications | Icar, Library, Krishi Anusandhan Bhawan | 664.95(540) MOO-F (Browse shelf(Opens below)) | c1 | Available | 1564 | KAB/ICAR/0633 |
Browsing Icar, Library, Krishi Anusandhan Bhawan shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
664.38:541.1 ROB-P Physical chemistry of the proteins | 664.58:002)(54) REP Report on the chutney industry in India 1957 | 664.95(540) MOO-F Fish processing in India | 664.95(540) MOO-F Fish processing in India | 664.95(540) MOO-F Fish processing in India | 664.95(540) MOO-F Fish processing in India | 664 MRA-A Advances in food research |
There are no comments on this title.
Log in to your account to post a comment.