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Nutritive value of indian foods

By:

Gopalan, C. ; Sastri, B. V. Rama ; Balasubramanian, S. C

Material type: Text

Text

TextLanguage: ENG Publication details: 1980 Hyderabad Indian Council Of Medical ResearchDescription: 203pSubject(s):

Food

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Icar, Library, Krishi Anusandhan Bhawan	613.2:612.39(540) GOP-N (Browse shelf(Opens below))	Available	16901		KAB017031

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Directorate of Knowledge Management in Agriculture (ICAR)
Krishi Anusandhan Bhawan-I, Pusa,
New Delhi 110 012 INDIA
Tel Nos.: 011-25842320,
E-mail: harish.icar@gmail.com
Website: www.icar.org.in

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