Image from Google Jackets

Manual on the cultivation and processing of algae as a source of single cell protein

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: 1978 Mysore Central Food Technological Research InstituteDescription: 35pSubject(s):
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Icar, Library, Krishi Anusandhan Bhawan 582.26:613.2 BEC-M (Browse shelf(Opens below)) Available KAB017329

There are no comments on this title.

to post a comment.
Implemented & Customized by: BestBookBuddies

Powered by Koha