Hutchison's food and the principles of dietetics
Material type:
TextPublication details: 1944 London Edward arnold & Co.Edition: 9Description: xxvii, 652pSubject(s):
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Icar, Library, Krishi Anusandhan Bhawan | 613.2 MOT-H (Browse shelf(Opens below)) | Available | 3790 | KAB017071 |
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| 613.2 FIE-F Foods in health and disease | 613.2 GRA-F Fundamentals of nutrition | 613.2 MCC-N Nutrition and health | 613.2 MOT-H Hutchison's food and the principles of dietetics | 613.2 MRI-F Food, facts and diets | 613.2 PYK-M Man and food | 613.2 SWA-F Facing the future: food for the world |
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