Review of research on spices and cashewnut in India
Material type: TextPublication details: 1966 New Delhi Indian Council Of Agricultural ResearchDescription: 227pSubject(s):Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Books | Icar, Library , Krishi Bhawan | 633.83+634-578.001.5 AIY-R (Browse shelf(Opens below)) | Available | 6165 | KB007230 |
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633.83/634 SIN-S Spices and plantation crops | 633.83:634.5/6 SHA-P Production technology of spices and platation crops | 633.83+634.573( K6 Review Of Research On Spices & Cashewnut In India | 633.83+634-578.001.5 AIY-R Review of research on spices and cashewnut in India | 633.83/84 COM Complete books on spices & condiments | 633.83/84 L6 Spices And Condiments | 633.841 K7 Seminar On Pepper (Report And Recommendations) |
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