Instrumental methods for the analysis of food additives (Record no. 8766)
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000 -LEADER | |
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fixed length control field | 00496nam a2200145Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150317s9999 xx 000 0 und d |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 614.3 |
Item number | BUT-I |
245 ## - TITLE STATEMENT | |
Title | Instrumental methods for the analysis of food additives |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Date of publication, distribution, etc | 1961 |
Place of publication, distribution, etc | London |
Name of publisher, distributor, etc | Interscience Publishers |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 288p. |
500 ## - GENERAL NOTE | |
General note | Proceedingsof the symposium and……………………….continuing education |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | FoodsADDITIVES |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Butz, William H. Noebels, Henry J. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Universal Decimal Classification |
Item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
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Universal Decimal Classification | Icar, Library, Krishi Anusandhan Bhawan | Icar, Library, Krishi Anusandhan Bhawan | 614.3 BUT-I | KAB014797 | 18/03/2015 | 18/03/2015 | Books | 3866 |