Instrumental methods for the analysis of food additives (Record no. 8766)

MARC details
000 -LEADER
fixed length control field 00496nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150317s9999 xx 000 0 und d
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 614.3
Item number BUT-I
245 ## - TITLE STATEMENT
Title Instrumental methods for the analysis of food additives
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1961
Place of publication, distribution, etc London
Name of publisher, distributor, etc Interscience Publishers
300 ## - PHYSICAL DESCRIPTION
Extent viii, 288p.
500 ## - GENERAL NOTE
General note Proceedingsof the symposium and……………………….continuing education
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FoodsADDITIVES
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Butz, William H. Noebels, Henry J.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Universal Decimal Classification     Icar, Library, Krishi Anusandhan Bhawan Icar, Library, Krishi Anusandhan Bhawan     614.3 BUT-I KAB014797 18/03/2015 18/03/2015 Books 3866
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