Meat hygiene (Record no. 25327)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00296nam a2200121Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 151015s9999 xx 000 0 und d |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Albertsen, V. E. [et al.] |
| 245 ## - TITLE STATEMENT | |
| Title | Meat hygiene |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 1957 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 527 p. |
| 500 ## - GENERAL NOTE | |
| General note | FAO agricultural studies no- 34 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | FAO Reports |
| Source of classification or shelving scheme | Universal Decimal Classification |
No items available.