Normal view MARC view ISBD view

Leaf protein

Leaf protein its agronomy, preparation quality and use - London International Biological Programme 1971 - viii,192p. - IBP handbook no. 20 .

ISBN: 0632083506

Subjects--Topical Terms:
NutritionSUPPLEMENTS

Universal Decimal Class. No.: 612.398:581.45 / PIR-L

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)