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Soy Based Food Enterpreneurship Development

Kulkarni S.D

Soy Based Food Enterpreneurship Development - Bhopal: ICAR-CIAE, 2005. - 38p.

Soybean Producrion in India has attained a sizeable magnitude of about 074 million tonnes and is maintaining a growth pattern of achieving newer heights.

Subjects--Topical Terms:
Soy Development

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