000			00398nam a2200145Ia 4500
008			150317s9999 xx 000 0 und d
080			_a613.2(540)(091) _bACH-I
100			_aSchmidl, Mary K.
245			_aEssentials of functional foods
260			_c2000 _a Maryland _bAn Aspen Publication
300			_axiii, 395p.
650			_aFoodsFAMINE
700			_aLabuza, Theodore P.
942			_2udc _cBK
999			_c8353 _d8353