000 00485nam a2200145Ia 4500
008 150317s9999 xx 000 0 und d
020 _a9.78144E+12
245 _aEmerging technologies for food quality and food safety evaluation
260 _c2011
_aBoca Raton
_bCRC Press
300 _axxxii, 346p.
500 _acontemporary food engineering ; Series editor, Da-Wen Sun
650 _aFood QualityFood TechnologyFood Safety
700 _aCho, Youg-Jin Kang, Sukwon
942 _2udc
_cBK
999 _c8307
_d8307