000 | 00335nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 160306s9999 xx 000 0 und d | ||
080 |
_a664.1 _bBRO-P |
||
100 | _aBorgstrom, Georg | ||
245 |
_aPrinciples of food science _bfood technology |
||
260 |
_c1968 _aNew York _bMacmillan Company |
||
300 | _a xii, 397p. | ||
942 |
_cBK _2udc |
||
999 |
_c35474 _d35474 |