000 | 00354nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 160306s9999 xx 000 0 und d | ||
080 |
_a664.23 _bKNI-C |
||
100 | _aKnight, J. W. | ||
245 | _aChemistry of wheat starch and gluten and their conversion products | ||
260 |
_c1965 _aLondon _bLeonard Hill (Book) |
||
300 | _a xii, 156p. | ||
942 |
_cBK _2udc |
||
999 |
_c35439 _d35439 |