000 | 00332nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 151015s9999 xx 000 0 und d | ||
020 | _a- | ||
100 | _a- | ||
245 | _aJoint FAO/WHO expert committee on meat hygiene | ||
260 |
_c1955 _aROME _bFAO |
||
300 | _a52 p. | ||
500 | _aFAO Agriculture studies no 30 | ||
942 |
_cFAO _2udc |
||
999 |
_c24953 _d24953 |