000			00332nam a2200133Ia 4500
008			151015s9999 xx 000 0 und d
020			_a-
100			_a-
245			_aJoint FAO/WHO expert committee on meat hygiene
260			_c1955 _aROME _bFAO
300			_a52 p.
500			_aFAO Agriculture studies no 30
942			_cFAO _2udc
999			_c24953 _d24953